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Recipes > Categories > Appetizers/Snacks > Cold Dips > Creamy Cheddar Dip
Creamy Cheddar Dip
 
 

Prep Time: 15 min
Total Time: 3 hr 15 min
Makes: 2-1/3 cups dip or 18 servings, 2 Tbsp. dip and 16 crackers each

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Ingredients:
1 tub (8 oz.) PHILADELPHIA 1/3 Less Fat than Cream Cheese
1/4 cup milk
1 pkg. (8 oz.) KRAFT 2% Milk Shredded Sharp Cheddar Cheese
1/2 cup chopped red peppers
1 green onion, sliced
WHEAT THINS Original Crackers
Preparation:
BEAT reduced-fat cream cheese and milk with mixer until well blended. Add Cheddar; mix well. Stir in peppers and onions.
REFRIGERATE several hours or until chilled.
SERVE with crackers.
Nutrition Info
 Nutrition (per serving)
 Calories 210
 Total fat 11g
 Saturated fat 4g
 Cholesterol 15mg
 Sodium 440mg
 Carbohydrate 23g
 Dietary fiber 1g
 Sugars 4g
 Protein 7g
 Vitamin A 8%DV
 Vitamin C 15%DV
 Calcium 25%DV
 Iron 6%DV